Our Menu

Curated dishes crafted with passion and authentic ingredients.

A rich and flavorful one-pot rice dish cooked in a Red bell pepper-based sauce.

Fresh spinach sautéed with tomatoes, onions, cray fish and a blend of spices.

Tender plantains boiled to perfection, a classic African side dish.

Sweet, ripe plantains fried to golden perfection.

Don't see exactly what you're looking for? We specialize in creating custom menus tailored to your event's theme, dietary needs, and unique vision.